Duntryleague Menus

2 slices of white, wholemeal, multigrain or fruit toast with butter and your choice of spreads

your choice of 2 eggs (fried, scrambled or poached) served on toasted sourdough

crunchy granola, vanilla yoghurt, mixed berries, chia seeds and a drizzle of honey

bacon, fried egg, rocket, tomato relish served on a brioche roll

mixed berries, cream and maple syrup

cherry tomatoes, rocket served on toasted sourdough

2 eggs (fried, scrambled or poached) grilled roma tomatoes, crispy bacon, fried mushrooms, fried sausage served with toasted sourdough

sauteed baby spinach, 2 poached eggs, house-made hollandaise sauce served on a toasted english muffin

with grilled ham

with smoked salmon

with house-made aioli

with sweet chilli, soy dressing

with tartare sauce

with ranch dressing

with sour cream, sweet chilli

selection of cheeses, quince paste, fruits, nuts, crackers

cos lettuce, poached egg, crispy bacon, focaccia croutons, parmesan cheese, house-made caesar dressing

snow pea vines, haloumi, cherry tomatoes, walnuts, baby radish, apple cider dressing

crunchy house-made slaw, crispy chips, gravy

spanish onion, shaved parmesan

olive oil, chilli, baby spinach, shaved parmesan

garden salad, crispy chips choice of house-made sauce red wine gravy, dianne, pepper or mushroom

house-made tomato salsa, and avocado

mustard relish, cheese, and salad

crunchy house-made slaw and smoky bbq sauce

scotch fillet steak, bacon, fried egg, beetroot, cheese, mesclun, tomato, caramelised onion, BBQ sauce, on turkish bread

toasted pistachios, sweet cream

mixed berry coulis, toasted pistachios

freshly baked biscuit, whipped cream, mixed berries, chocolate sauce, chocolate threads

fresh local apples, vanilla ice cream, fresh strawberries

cherry tomatoes, basil, balsamic reduction

balsamic reduction, extra virgin olive oil, house-made dip

crispy rice noodles, asian dipping sauce

mushrooms, artichokes, baby spinach, honey mustard dressing

slow roasted lamb back strap, snow pea vines, grilled haloumi, roasted cherry tomatoes, toasted walnuts, sliced radishes, apple cider dressing

fresh avocado, witlof, micro herbs

gremolata, greek vinagratte, micro herbs

with risotto, shaved parmesan

butternut pumpkin puree, charred brocolini, confit roma tomatoes, prosciutto crisps, seeded mustard and red wine jus

creamy kumera mash, grilled asparagus, dutch carrots, red currant reduction, micro herbs

roasted pumpkin and baby spinach risotto, pomegranate molasses jus, micro herbs

duck fat pototoes, arancini balls, bok choy, apricot glaze

creamy mash potato, wilted spinach, cherry tomatoes, lemon butter sauce

extra virgin olive oil, touch of cream

toasted pistachios, sweet cream

fresh local apples, vanilla ice cream, fresh strawberries

mixed berry coulis, toasted pistachios

freshly baked biscuit, whipped cream, mixed berries, chocolate sauce, chocolate threads

selection of three cheeses, quince paste, fruits, nuts, crackers